Thai fried noodle with shrimp recipe
Ingredients - 1 lb, thin (sen lek) Rice Noodles - ½ tsp Ground Thai Chili - 2 oz Palm Sugar - 1.5 oz Fish Sauce - 2 oz Chicken broth - 1.5 oz Lime Juice - 2 oz
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Wok
- Saute pan
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Stove
- Serving bowl
Ingredients
- Rice Noodles: 1 lb, thin (sen lek)
- Chili: ½ tsp Ground Thai
- Palm Sugar: 2 oz
- Fish Sauce: 1.5 oz
- Chicken broth: 2 oz
- Lime Juice: 1.5 oz
- Peanut Oil: 2 oz
- Garlic: ½ oz
- Shallots: 1 oz
- Chicken: 4 oz
- Shrimp: 8 oz
- Egg: 2 Large
- Tofu: 4 oz Firm
- Bean Sprouts: 4 oz
- Peanuts: 2 oz Unsalted Roasted
- Lime
- Cabbage: 3 oz Green
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