Cheese Stuffed Potatoes - Restaurant Association of Nova Scotia
Cheesy and comforting, Cheese Stuffed Potatoes with mashed pulp, cottage cheese, and Parmesan. Perfect for a hearty meal.
Ingredients
- 2 medium baking potatoes
- 1 small onion, finely chopped
- 2 tablespoons water
- 1/2 cup cottage cheese
- 1/4 cup buttermilk
- 3 tablespoons grated Parmesan cheese
- Salt and pepper to taste
- 2 tablespoons thinly sliced green onion
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