Orange-Spice Madeleines Recipe – Sunset Magazine

Ingredients

• 2 ounces almond paste, cut into chunks
• 1/2 cup sugar
• 6 tablespoons butter, at room temperature
• 1 large egg
• 1 teaspoon grated orange peel
• 1/2 teaspoon vanilla
• 1/3 cup milk
• 3/4 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground cloves
• 1/8 teaspoon salt