The Comforting Vegan : Whiskey Glazed Vegan Blue Cheese Burger – digikaa.com
| Whiskey Glazed Vegan Blue Cheese Burger | Veggies burgers now a days come in all shapes, sizes, and flavors.
Ingredients
- 1 package of Tofurky DIY Burger OR 2 Packages Beyond Meat Beyond Burgers (any hand formable vegan burger mix you like will work, Lightlife or a black bean mix that won’t fall apart)
- 2-4 Tbsp vegan blue cheese, Homemade or purchased (Violife is wonderful)
- 2 good vegan hamburger buns, toasted
- 4 slices of vegan cheese (your favorite)
- Handful of arugula, romaine, or butter lettuce
- 1/4 cup Jack Daniels whiskey or any good quality whiskey
- 1/4 cup organic ketchup
- 2 Tbsp soy sauce
- 2 Tbsp vegan honey or maple syrup/Agave
- 1 teaspoon dijon mustard or 1/2 tsp mustard powder
- 1 teaspoon Vegan Worcestershire sauce
- 1/4 teaspoon garlic powder
- dash of hot sauce (your favorite)
- Freshly ground black pepper, to taste
- 2 yellow onions peeled and sliced thinly
- 2-3 cups sliced mushrooms (baby brown portabello or white button)
- 1 1/2 Tablespoons vegan butter or coconut oil
- 3/4 cup Organic vegan cola, or apple juice/cider + 1/4 cup whiskey or beer (sub it out and add in juice/cola etc if you don’t want to use)
- 1/4 teaspoon dried thyme
- Salt and pepper to taste
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