Strudel Dough
Use this dough for a sweet or savory strudel.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Rolling pin
- Kitchen towel
- Mixing bowl
- Plate
- Measuring cup
- Measuring spoon
- Chef's knife
- Whisk
Ingredients
- 1 3⁄4 cups high-protein, unbleached, unbromated all-purpose flour (preferably King Arthur brand)
- 1 egg, lightly beaten
- Pinch fine salt
- 2 Tbsp. plus 1 tsp. vegetable oil
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