Kick Ass Zucchini Enchiladas | Hardy Eatin'

Ingredients

• 2 medium sized zucchinis (quartered)
• 1 bell pepper (diced)
• 1 medium sized yellow onion (diced)
• 1 cup colby jack cheese (you can mix in pepper jack too, for an additional kick)
• 8 medium sized tortillas
• 2 c. (16 oz) enchilada sauce (see my recipe)
• 1/2 tsp salt
• 1 tsp chili powder
• 1 tsp smoked paprika
• 1 tsp cumin
• 1/2 tsp garlic powder