Asian Pasta Salad
There isn't a pasta salad out there that can match the refreshment or the brightness of Asian Pasta Salad. The dressing alone is a showstopper, a savory and sweet soy sauce mixture with notes of...
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Cooking tools:
- Stove
- Pot
- Colander
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 2 tablespoons soy sauce
- 2 teaspoons sesame oil
- 1 1/2 teaspoons sugar, plus more to taste
- 1/2 teaspoon sesame seeds
- 8 ounces elbow pasta
- 1 California avocado, halved, seeded, peeled, and diced
- 1 mango, peeled and diced
- 1 carrot, peeled and grated
- 1/4 cup red cabbage, shredded
- 1 green onion, thinly sliced
- 2 tablespoons pine nuts
- kosher salt, to taste
- freshly ground black pepper, to taste
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