German-Style Salisbury Steaks Recipe - (4.3/5)

Ingredients

• SAUCE:
• 4 strips thick-slice bacon
• 1 1/4 pound ground beef
• 1/4 cup minced onion
• 1/4 cup fresh parsley, chopped
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 2 medium onions, sliced
• 1 (8-ounce) package button mushrooms, sliced
• 2 tablespoons flour
• 1 (12-ounce) bottle dark beer
• 1/2 cup beef broth
• 2 teaspoons sugar
• 2 teaspoons tomato paste
• 1/2 teaspoon minced fresh garlic
• 1/2 teaspoon caraway seeds
• 1/2 teaspoon kosher salt