Grilled Shrimp, Lupin, and Asparagus Salad | Carrington Farms

Ingredients

• 1 lb shrimp, peeled and deveined
• 1 clove garlic, grated
• Zest of 1 lime
• Juice of ½ of a lime
• ½ tsp smoked paprika
• 1 tsp kosher salt
• ½ tsp ground pepper
• ¼ tsp ground cumin
• 2 tbsp olive oil
• ¼ of a large red onion, thinly sliced
• ½ cup grape tomatoes, sliced
• ½ of an avocado, cubed
• Juice of 1/2 a lime
• ½ tsp kosher salt
• 1 bunch of asparagus
• 1 ear of corn
• Carrington Farms Coconut Oil Cooking Spray ½ cup
• Carrington Farms Ground Lupin Bean ½ cup
• ¼ cup fresh parsley
• ¼ cup fresh cilantro
• ½ of an avocado
• ¼ cup plain greek yogurt
• 1 clove of garlic
• ½ cup buttermilk
• 1 tbsp olive oil