Shuang La Claypot Rice Recipe
Claypot rice, as the name suggests, is rice cooked in a small claypot, which is very popular in Guangdong. There is a saying in Lao Guang: The autumn breeze rises, and you eat wax-flavored flavor,...
Keywords
- Shuang La Claypot Rice
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Cooking tools:
- Claypot
- Pot
- Mixing bowl
- Colander
- Cutting board
- Chef's knife
- Stove
- Measuring cup
- Spoon
- Saucepan
- Serving bowl
Ingredients
- 200g Fragrant rice
- 80g Sausage
- 60g bacon
- a little vegetables
- 2 tablespoons Soy sauce
- 2 tablespoons Oyster sauce
- 5g Sugar
- Some Cooking oil
- 50ml boiling water
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