Afghani Bolani – East End

Ingredients

• 1 cup water
• 1 tsp salt
• 1 cup potato
• boiled and mashed
• 1/4 cup coriander leaves
• 1/2 tsp green chilli chopped
• 1 tbsp East End medyna oil
• 2 cups refined flour
• 1/2 tsp East End black pepper powder