Crunchy Lemon-Herbed Chicken

Name: Crunchy Lemon-Herbed Chicken
Ingredients: 6 2-ounce chicken tenders; 4 Tablespoons unsalted butter, chilled; ½ cup panko bread crumbs; ¼ cup of lemon juice, plus zest of 1 lemon; 1 egg yolk; 1 Tablespoon fresh oregano, chopped; 1 Tablespoon fresh basil, chopped; 1 Tablespoon fresh thyme, chopped; 3 Tablespoons water (1 tablespoon for the egg wash, 2 tablespoons for finishing the sauce)

www.freseniuskidneycare.com

Learn how to make a crunchy lemon-herbed chicken with a recipe that is delicious and low in fat. This kidney-friendly dinner will be easy to make and tasty to eat.

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Ingredients

6 2-ounce chicken tenders
4 Tablespoons unsalted butter, chilled
½ cup panko bread crumbs
¼ cup of lemon juice, plus zest of 1 lemon
1 egg yolk
1 Tablespoon fresh oregano, chopped
1 Tablespoon fresh basil, chopped
1 Tablespoon fresh thyme, chopped
3 Tablespoons water (1 tablespoon for the egg wash, 2 tablespoons for finishing the sauce)