Creamy Lemon Chicken Recipe: How to Make It
Featuring a tangy, umami-rich sauce, our creamy lemon chicken is ready in under an hour. It's an easy yet impressive dish for any weeknight.
Ingredients
- 1/2 cup plus 1 tablespoon all-purpose flour, divided
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 6 boneless skinless chicken breast halves (4 ounces each)
- 1/4 cup butter
- 1 cup chicken broth
- 1 cup heavy whipping cream, divided
- 3 tablespoons lemon juice
- 1/2 pound sliced fresh mushrooms
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