Welsh Beef loaded meatball baguette

Ingredients

• 4 medium sized baguettes
• 450g PGI Welsh Beef mince
• 1 thick slice of bread, made into breadcrumbs
• 50g grated parmesan cheese
• 1 tsp dried oregano
• ½ tsp onion powder
• ½ tsp garlic powder
• Salt and pepper
• 1 egg, beaten
• 1 tbsp oil
• 1 jar smooth tomato pasta sauce
• Grated mozzarella or cheddar cheese
• Grated parmesan
• Basil leaves to garnish