Seared Steak on a Peach & Goats Cheese Salad – Fenella Foodie

Seared Steak on a Peach & Goats Cheese Salad – Fenella Foodie

fenellafoodie.com

Serves 2 This is a very quick summer recipe that you can adapt with different meats, fish and fruits. It is fresh, seasonal and delicious. Ingredients: 2 ripe peaches, stone removed, cut into bite...

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Ingredients

  • 2 ripe peaches, stone removed, cut into bite size chunks
  • 2 portions of your favourite goats cheese, broken into chunks
  • 2 florets baby gem lettuce or similar
  • 2 dry aged beef steaks
  • Cold pressed olive oil
  • Maldon sea salt
  • 1tspn honey
  • 1tbsp apple cider vinegar

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