Pumpkin Ricotta Gnocchi | Foodtalk
Learn how to make these flavourful Pumpkin Ricotta Gnocchi. This recipe is easy to make and with Fall just around the corner, this is the perfect opportunity to…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.
Ingredients
- 3 cups Butternut Squash
- 3 small Potatoes
- ½ cup Ricotta
- 3 tbsp Parmesan
- 1 tsp Salt
- 2 tsp Nutmeg
- 1 pc Egg
- 4-5 cups Flour
- To taste Salt
- To taste Olive Oil
- To taste Pepper
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