Breakfast Pizza |

Ingredients

• 2 and 1/4 cup "00" flour (or regular flour)
• 3/4 cup cup of warm water (a little warmer than body temperature)
• 15 g / 1 tbsp brewer's yeast
• 1 tbsp salt
• 1 tbsp Sugar
• 5 Island Gold shell eggs, large
• 6 thick slices of bacon (cut in half)
• 4 tbsp Parmesan cheese (grated)
• 1 and 1/2 cup fontina cheese (grated)
• 45 ml / 3 tbsp olive oil
• 6 to 8 basil leaves (finely chopped)
• A small handful of Italian parsley (finely chopped)