Moist Pineapple Heaven Cake Recipe
Make this deliciously moist pineapple cake with crushed pineapple and sweet glaze. Perfect tropical dessert that's easy to make and bursting with flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Stand mixer
- Fine-mesh sieve
- Sifter
- Cooling rack
- Cake tester
- Baking pan
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Kitchen timer
- Aluminum foil
- Paper towel
Ingredients
- 1 ½ cups all-purpose flour
- 1 tsp baking powder
- ½ tsp salt
- ½ cup unsalted butter (softened)
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- ½ cup sour cream
- 1 cup crushed pineapple (drained)
- ½ cup powdered sugar
- 2 tbsp pineapple juice
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