Chicken And Leek Alfredo Recipe | Tesco Real Food

Chicken And Leek Alfredo Recipe | Tesco Real Food

realfood.tesco.com

A rich and creamy pasta classic, you won’t be able to get enough of this chicken and leek alfredo. Serve with a generous helping of Parmesan and dig in! Discover more pasta recipes at Tesco Real...

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Ingredients

  • 1 tbsp olive oil
  • 350g frozen sliced leeks (or fresh)
  • 300g chicken thigh fillets, cut into about 3cm pieces
  • 400g dried tagliatelle
  • 1 garlic clove, crushed
  • 40g butter
  • 80g Parmesan or Grana Padano, finely grated
  • 10g fresh parsley, finely chopped
  • ½ tsp crushed chillies, to serve (optional)

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