Overnight Slow Cooker Apple Crisp Steel-Cut Oats
Overnight slow cooker apple crisp steel-cut oats—prep in 10 minutes, wake up to a healthy breakfast!
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Ingredients
- 2 cups (500 ml) steel-cut oats
- 4 cups (1 L) milk
- 2 cups (500 ml) water
- 4 (large) apples (peeled, cored and chopped)
- 1/4 cup (60 ml) butter, chopped into 3-4 pieces
- 1/3 cup (80 ml) brown sugar
- 2 tbsp (30 ml) cinnamon
- 1/4 tsp (1 ml) salt
- 2 tbsp (30 ml) ground flax or chia seeds or hemp hearts (optional)
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