creamy-polenta-with-gorgonzola A recipe from pageturnercookbooks.com with 365 ecookbooks
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Cooking tools:
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- Chef's knife
- Cutting board
Ingredients
- 4 cups milk
- 1/2 cup whipping cream
- 1 cup polenta *
- 1 1/2 cups crumbled Gorgonzola cheese
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