Kale Apple Salad with Crispy Shallots • Delicious Recipes by Pierz Foods • Full Service Grocery
Discover how to make Kale Apple Salad with Crispy Shallots using fresh ingredients from your local grocery store. Visit Pierz Foods for quality groceries and re
Ingredients
- 4 cups kale, chopped finely through a food processor (optional)
- 2 cups brussels sprouts, finely shredded with a mandoline
- 4 shallots, thinly sliced
- 1/4–1/3 cup vegetable oil
- 1–2 large honeycrisp apples
- 1 cup rosemary cashews, roughly chopped (I bought the Planter’s Rosemary Sea Salt cashews from Target)
- 1 block garlic bread cheese, cubed (I get mine at Trader Joe’s, but halloumi would work as a substitute)
- Salad Girl Crisp Apple Maple dressing (or dressing of choice, or homemade)
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