Kale with Crispy Chickpeas

Kale with Crispy Chickpeas

braga.ch

Kale Salad with Crispy Chickpeas and Apples. Crispy chickpeas, sweet apples, and fresh kale leaves come together.

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Ingredients

  • 1 bunch of kale, stems removed and leaves thinly sliced (about 250g)
  • 400g chickpeas, self cooked
  • 30ml olive oil
  • 5g smoked paprika
  • 2.5g cumin
  • Salt and pepper to taste
  • 1 large apple, thinly sliced
  • 50g grated Parmesan cheese
  • 45ml extra-virgin olive oil
  • 30ml lemon juice
  • 15ml honey
  • 1 clove garlic, minced

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