Snowy Coconut Cake With Pineapple Lime Cream Cheese Filling Recipe

Snowy Coconut Cake With Pineapple Lime Cream Cheese Filling Recipe

www.food.com

I love to bake cakes for friends and co-workers. In searching for something different to fulfill a request for "something tropical", I ran

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Cooking tools:

  • Oven
  • Cake pan
  • Parchment paper
  • Pastry brush
  • Mixing bowl
  • Whisk
  • Hand mixer
  • Chef's knife
  • Cooling rack
  • Spatula
  • Serving platter
  • Measuring cup
  • Measuring spoon
  • Kitchen towel

Ingredients

  • 1 cup unsalted butter, softened, plus additional for pans
  • 3 cups cake flour, plus additional for pans
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup cream of coconut
  • 1/4 cup whole milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon coconut extract
  • 1 1/4 cups granulated sugar
  • 2 large whole eggs
  • 3 large egg whites
  • 12 ounces cream cheese, not whipped
  • 3/4 cup unsalted butter, softened
  • 1 tablespoon finely grated fresh lime zest
  • 2 1/2 cups confectioners' sugar
  • 1/2 cup chopped drained canned pineapple chunk
  • 5 1/2 ounces flaked coconut

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