Southwest Quinoa Salad
A light and filling summertime meal, this protein-packed dish is healthy, yummy, and easy to make
Ingredients
- 2 cups quinoa, rinsed well
- 4 cups water
- 2 cups black beans, rinsed well
- 4 medium tomatoes, diced
- 8 green onions, chopped
- 1 cup chopped fresh cilantro
- 1 heaping tbsp grated lime zest
- 1/4 fresh lime juice
- 1 tbsp maple syrup
- 6 tbsp extra virgin olive oil
- 1 tsp sea salt
- 1/2 tsp freshly ground pepper
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