Baked Stuffed Tufoli Recipe
Large pasta tubes get stuffed with a mixture of mashed meatballs and spinach, then layered with slow-simmered tomato sauce and Parmesan for an Italian feast that feeds a crowd.
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Ingredients
- beef chuck
- ground pork
- onions
- parsley leaves
- parmesan, parmigiano-reggiano cheese, grated
- bread crumbs
- vegetable oil
- eggs
- garlic
- salt
- black pepper
- olive oil
- green bell peppers
- mushrooms
- tomato paste
- italian plum (roma) tomatoes
- sugar
- tufoli
- spinach
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