Thermomix recipe: Crispy Pork Belly with Sticky Dipping…

Name: Thermomix recipe: Crispy Pork Belly with Sticky Dipping…
Total time: 130 min
Ingredients: 1-2 Kilos piece boneless pork belly, skin on and scored all over in a diamond pattern (ask your butcher to do this for you without cutting the meat); 1 Litre Boiling water; 2-3 Tablespoons pink salt flakes; As needed Extra Virgin Olive Oil (EVOO); As needed Rice wine vinegar; 1 Litre water, for steaming; 1-2 Handfuls Coriander leaves and sliced red chillies, to garnish; 1 clove garlic; 30 Grams fresh ginger; 1 red chilli; 3 Tablespoons dark brown or coconut sugar; 30 Grams dark soy sauce; 1 Pinch pink salt flakes

tenina.com

The crispiest pork belly with the most delicious sticky dipping sauce that has pretty well gone viral throughout Thermomix world. Get on it peeps.

Keywords

Pork
crispy pork belly
thermomix pork belly
easy
recipe
tenina
dipping sauce
asian pork
thermomix cookbooks

View full recipe on tenina.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at tenina.com.

Share this recipe:

Cooking tools:

Ingredients

1-2 Kilos piece boneless pork belly, skin on and scored all over in a diamond pattern (ask your butcher to do this for you without cutting the meat)
1 Litre Boiling water
2-3 Tablespoons pink salt flakes
As needed Extra Virgin Olive Oil (EVOO)
As needed Rice wine vinegar
1 Litre water, for steaming
1-2 Handfuls Coriander leaves and sliced red chillies, to garnish
1 clove garlic
30 Grams fresh ginger
1 red chilli
3 Tablespoons dark brown or coconut sugar
30 Grams dark soy sauce
1 Pinch pink salt flakes