Mediterranean Tomato Pie | Savory

Ingredients

• 1 frozen deep dish pie crust
• 2 1/2 lbs ripe tomatoes
• 1 large egg
• 1/2 cup reduced-fat mayonnaise
• 2 tsp fresh thyme leaves
• 1/4 cup chopped fresh dill or parsley
• 1 1/2 cups grated sharp reduced-fat Cheddar cheese, divided
• 1/4 cup finely chopped red onion
• 3 tbsp chopped Kalamata olives