Fennel bolognese with 3 grain penne | Dinner Twist
A rustic bolognese with fennel, Italian herbs and organic sugo, tossed through grain penne pasta and served with a rocket salad.
Ingredients
- 3 grain penne pasta, 1 packet
- Celery, 2 sticks
- Carrot, 1
- Fennel, 1
- Spring onions, 1/3 bunch *
- Soy protein, 1 packet (100g)
- Tomato sugo, 1 jar (500g)
- Pear, 1
- Rocket leaves, 1/2 bag (100g) *
- Basil, 1/2 packet *
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