Potato and tuna pie - Italian recipes by GialloZafferano
Potato and tuna savory cake is a rustic and genuine first course enriched with cheese, also ideal for preparing in advance. Discover the recipe!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Potato and tuna pie
Ingredients
- Puff pastry 2 rolls 16 oz
- Potatoes 2 lbs
- Tuna in oil (drained weight) 10 oz
- Provola cheese 8 oz
- Grana Padano PDO cheese for grating 1 oz
- Eggs 2
- Parsley to taste
- Fine salt to taste
- Black pepper to taste
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