Apricot & ginger ham - Good Food Middle East

Name: Apricot & ginger ham - Good Food Middle East
Ingredients: 4-5kg raw smoked ham on the bone (ask your butcher if your ham needs to be soaked before cooking- some are pre-soaked to save you time); 2l bottle ginger beer; 2 bay leaf; 6 whole allspice berries; 6 black peppercorn; 30-40 whole cloves; 1 tsp ground ginger; 340g jar apricot jam

www.bbcgoodfoodme.com

Contains pork – recipe is for non-Muslims onlyGlaze your gammon joint with fruit, bay leaves, allspice and cloves then slow-roast and serve in thick slices

View full recipe on www.bbcgoodfoodme.com

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Ingredients

4-5kg raw smoked ham on the bone (ask your butcher if your ham needs to be soaked before cooking- some are pre-soaked to save you time)
2l bottle ginger beer
2 bay leaf
6 whole allspice berries
6 black peppercorn
30-40 whole cloves
1 tsp ground ginger
340g jar apricot jam