Velvet Pumpkin Bread - Weekend Craft
Homemade pumpkin bread recipe full of Fall flavors including cinnamon, nutmeg and ginger. Delicious Fall breakfast idea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at weekendcraft.com.
Ingredients
- 1 Can 15 oz of Pure Pumpkin
- 2 Eggs Slightly Beaten
- 1/3 Cup Milk
- 1/2 Cup of Vegetable Oil
- 2 Cups of Flour
- 2 Teaspoons of Baking Powder
- 1 Teaspoon of Cinnamon
- 1/2 Teaspoon of Ginger
- 1/4 Teaspoon of Nutmeg
- 1/4 Teaspoon of Salt
- 1/2 Cup of Sugar
- 1/2 Cup of Light Brown Sugar
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