Papadam Recipe
Hare Krishna Papadam is a thin and crispy lentil wafer, often served as an accompaniment to meals.
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Ingredients
- 1 cup urad dal flour (120g)
- 1/2 teaspoon salt
- 1/4 teaspoon asafoetida (hing)
- 1/4 cup water (60 ml), approximately
- Oil for frying
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