Instant Pot Beef Bourguignon
Instant Pot Beef Bourguignon is a hearty French beef stew is bursting with flavors of bacon, red wine, mushrooms, and onions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at househunk.com.
Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
- Paper towel
- Plate
- Serving bowl
- Airtight container
- Zip-top bag
Ingredients
- 2 lbs beef stew meat (cut into ¾ inch cubes)
- 6 slices bacon (diced)
- 1 yellow onion (diced)
- 12 oz cremini mushrooms (chopped)
- 2 carrots (sliced)
- 5 cloves garlic (minced)
- 4 dried bay leaves (whole)
- ¾ cup dry red wine
- 1 tbsp tomato paste
- 1 teaspoon dried thyme
- ½ teaspoon xanthan gum
- salt & pepper
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