Chocolate Frosting, Icing and Glaze - Key Lime Coconut
One of these two chocolate frosting, icing and glaze recipes can be used as a thick frosting (or icing) or can be warmed up and thinned into a glaze. The other recipe is a thin powdered...
Ingredients
- 2 cups powdered or confectioners' sugar (sifted)
- 1/4 cup plus 2 tablespoons cocoa powder (sifted)
- 2 tablespoons vegan butter (melted)
- 1 teaspoon vanilla
- 3 tablespoons plant-based milk (I use unsweetened almond milk)
- 1/4 cup plus 2 tablespoons vegan chocolate chips (I use Simply Delicious Nestle chocolate chips)
- 2 tablespoons vegan butter
- 3 tablespoons plant-based milk (I used unsweeted almond milk)
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