How to Make Toast English Muffins with Sugared Nuts
Looking for a sweet morning indulgence? Try my Toast English Muffins with Sugared Nuts! This cozy recipe brings the warmth of homemade breakfasts alive.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 4 large English muffins, split
- 2 tablespoons unsalted butter, softened
- 1 tablespoon honey or maple syrup
- 1 cup mixed nuts, chopped
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1 tablespoon water
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