Fettuccine Alfredo with Mushrooms | Canadian Goodness
This fettuccine alfredo with mushrooms is a restaurant-quality dish that you can easily make at home.
Ingredients
- 4 tbsp (60 mL) butter
- 1 clove garlic minced
- 8 oz (250 g) mushrooms thinly sliced
- 1 cup (250 mL) 35 % cream
- 1 tsp (5 mL) salt
- 1/2 tsp (2 mL) black pepper
- 1/4 tsp (1 mL) nutmeg
- 1 tbsp (15 mL) chopped fresh parsley
- 3/4 cup (180 mL) grated Canadian Parmesan cheese
- 12 1/2 oz (375 g) fettuccine
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