Mushroom Fettuccine Alfredo | Healthy In Healthy Out

Mushroom Fettuccine Alfredo | Healthy In Healthy Out

www.livinghiho.com

Enjoy a healthy twist on fettuccine alfredo with sliced mushrooms, zucchini noodles, and a creamy macadamia-nut based sauce. Perfectly light yet satisfying!

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Ingredients

  • 2 c macadamia nuts
  • ½ c pine nuts
  • 2 T lemon juice
  • 2 T nutritional yeast flakes
  • 2 yellow bell peppers
  • 2 T fresh parsley, minced
  • 1 t salt
  • ½ c water – add only as needed
  • 16 large mushrooms sliced
  • 1 t wheat-free tamari (or salt)
  • 2 t olive oil
  • papaya pepper to taste
  • 5 medium zucchinis peeled and sliced 1/8th of an inch thick, lengthwise then cut sliced into noodle strips
  • 2 T of salt

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