Spring-into-summer pasta - Good Food Middle East
Can’t wait for summer? This pasta recipe is fresh and simple, and will remind you of balmy evenings…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 350g tagliatelle
- 500g courgettes
- 190g fresh shelled peas, or use frozen
- zest and juice 1 lemon
- handful mint leaves, chopped
- 250g pot ricotta
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