Choc-Cardamom Pudding - WellBeing Magazine

Choc-Cardamom Pudding - WellBeing Magazine

www.wellbeing.com.au

This simple gluten-free chocolate pear cardamom pudding will satisfy all of the chocoholics out there!

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Ingredients

  • 170g rice malt syrup, honey or maple syrup
  • 120g butter, melted
  • 6 tbsp cacao powder
  • 4 free-range or organic eggs
  • 100g almond meal
  • 1⁄2 tsp baking powder
  • 1 tsp ground cardamom
  • 1 pear, halved, cored & finely sliced
  • 40g dark chocolate, broken into pieces

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