Cranberry Roasted Root Vegetables — Nutritious Life Recipes
Throw a variety of root vegetables in a pan, roast them slowly in the oven and you’re basically guaranteed a delicious dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritiouslife.com.
Ingredients
- 4 large carrots
- 4 parsnips
- 1 tablespoon olive oil
- Salt
- Black Pepper
- 1/3 cup dried cranberries
- Freshly squeezed juice of 1 orange
- 1 1/2 teaspoons honey
- Dash nutmeg
- Dash cardamom
- Dash turmeric
- Zest of 1 orange
- 1 1/2 teaspoons fresh mint, finely chopped
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