Korean Ssam with Marinated Flank Steak Recipe
The Flank Steak is undoubtedly one of the most flavorful cuts of beef. Pair it with this outstanding Korean Ssam recipe created by Jess Pryles to elevate your home cooking skills to another level of...
Ingredients
- 2 lb (approx) Lone Mountain wagyu flank steak
- 1/2 cup soy sauce
- 1/2 cup gochujang sauce
- 2 teaspoon Korean chili powder
- 1 tablespoon fresh ginger, grated
- 1 teaspoon sesame oil
- 1 iceberg or butter lettuce
- 1 lime, cut into segments
- ¼ cup roasted salted peanuts, crushed
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