Chinese Vermicelli with Prawns and Garlic Sauce - Cookidoo® – the official Thermomix® recipe platfor
Chinese vermicelli, prawns, and a garlic sauce—quick & easy for 1 h 15 min, perfect for thermomix users! Try it now for a delicious Asian treat. Sign up free for more recipes.
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Cooking tools:
- Pressure cooker
Ingredients
- 200 - 250 g Chinese vermicelli
- water
- 70 g garlic cloves
- 40 g vegetable oil
- ¼ tsp ground white pepper
- 35 g sugar
- 40 g soy sauce
- 20 g rice wine
- 700 g water
- 200 - 250 g medium raw prawns, peeled
- 200 g flat green beans
- 50 g spring onions
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