Gluten-Free Pumpkin Bread Pudding | Wheat Free Mom
Ingredients. 1 pkg Udi’s gluten free hamburger buns. 3 large eggs. 2 cups whipping cream. 1 1/2 cup pureed pumpkin. 1/4 tsp salt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wheatfreemom.com.
Ingredients
- 1 pkg Udi’s gluten free hamburger buns
- 3 large eggs
- 2 cups whipping cream
- 1 1/2 cup pureed pumpkin
- 1/4 tsp salt
- 1 tsp cinnamon
- 1/2 tsp nutmeg & cardamon
- 1/4 tsp cloves
- 1 cup brown sugar
- 1 cup raisins
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