Ensaladilla de Gambas - A delicious Spanish potato salad with prawns recipe
Put a pot of water and a little salt to warm up while peeling the potatoes and carrots. Cut the potatoes into small squares and put them in the ...
Ingredients
- 1 Small bag green peas
- 1 Small bag Green beans
- 1 serving Mayo and salt
- 1000 g Potatoes
- 200-300 g Cooked peeled prawns
- 2-3 Carrots
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