Onion meatloaf, vintage-style: The soup mix recipe from 1964
If you're in the mood for a savory old-fashioned dinner, here's a delicious way to make onion meatloaf with soup mix, vintage '60s-style.
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Cooking tools:
- Roasting pan
- Oven
- Stove
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Serving platter
Ingredients
- 1 package Knorr Onion Soup Mix
- 1-1/2 pounds ground beef
- 1-1/2 cups soft bread crumbs
- 1 egg
- 1/2 cup milk
- 1-3/4 cup water
- 2 tablespoons flour
- 1/4 cup water
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