Classic Easy Meatloaf Recipe Easy

Ingredients

• 1½ pounds (680 g) ground beef (80% lean)
• ½ cup (120 ml) milk
• 1 cup (90 g) plain breadcrumbs
• 1 large egg, beaten
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 2 tbsp (30 ml) Worcestershire sauce
• 1 tsp (5 ml) Dijon mustard (optional)
• 1 tsp (1 g) dried oregano or Italian seasoning
• 1 tsp salt
• ½ tsp black pepper
• ½ cup (120 ml) ketchup
• 2 tbsp (25 g) brown sugar
• 1 tbsp (15 ml) apple cider vinegar or lemon juice