Simmered Veal Cutlets - Kosher.com
Veal cutlets are prepared deliciously and simply on the stovetop in this easy-to-follow recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1 large onion, chopped
- 1 tablespoon oil
- 1 green or red pepper, diced
- 2 slices veal cutlet
- 1 cup flour
- 1/2 cup water
- 1 pound sliced mushrooms (optional)
More Like This
Breaded Veal or Chicken Cutlets with Sauce - Kosher.com
kosher.com
Veal Cutlets in Red Wine Sauce Recipe - Food.com
food.com
Chicken Cutlets and Veggies - Kosher.com
kosher.com
Veal Cutlets With Sage Butter
readersdigest.ca
Marsala and Coffee Veal Cutlets - Recipes List
recipes-list.com
Veal Cutlets with Cherry Sauce Recipe - Food.com
food.com
Vegetable-Stuffed Veal Cutlets in Wine Reduction Sauce - Kosher.com
kosher.com
Veal Cutlets – Recipe Wise
recipewise.net