Marsala and Coffee Veal Cutlets - Recipes List

Marsala and Coffee Veal Cutlets - Recipes List

recipes-list.com

In a large skillet, brown the cutlets on both sides, two at a time in half the butter. Season with salt and pepper. Set aside on a warm plate. In the same skillet, sauté the onions in the remaining

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Ingredients

  • 4 veal cutlets or 12 small pork loin cutlets
  • half the butter
  • onions
  • flour
  • wine
  • Mushroom Orzo

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