Kale Stew - ProVeg Nigeria
Kale Stew | ProVeg Nigeria - A hearty, vegan Dutch delicacy with potatoes and kale in plant milk puree, topped with vegan bacon. Perfect in 30 minutes!
Ingredients
- 1 kg potatoes ((~2,2 lbs))
- 500 g kale (or other leafy greens)
- 2 tbsp liquid margarine (or butter)
- 1 union (diced)
- 200 g Vegan bacon (bite-sized chunks)
- 2 tbsp mustard
- 150 ml plant milk (of choice)
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